Risultato della ricerca:   (7 titoli )
| Narrating sustainable food consumption | 
Studi di sociologia - 2024
| Beyond Organic? Discourses and Practices Around the Institutionalization of Alternative Agriculture in italy | 
Studi di sociologia - 2024
| How do representations of sustainable fook consumption change among different generations of critical consumers? Insights from Civic Food Networks in Milan | 
Studi di sociologia - 2024
| Nature as a Stake. The construction of the semantic space of 'Natural' in the field of natural wines in Italy | 
Studi di sociologia - 2024
| Differences in Meat Reduction. The Role of General Understandings and Social Environment | 
Studi di sociologia - 2024
| Differences in Meat Reduction. The Role of General Understandings and Social Environment | 
Studi di sociologia - 2024
| No grill pass. Discursive strategies and the tautology of fear around edible insects | 
Studi di sociologia - 2024