
| Greetings |
| Towards an economics of the bioeconomy: four years later |
| Structural change and agricultural diversification since China's reforms |
| Introduction. Sustainability of GI production systems in the framework of the TTIP negotiations |
| Geographical indications, food safety, and sustainability: conflicts and synergies |
| Innovation and marketing strategies for PDO products: the case of "Parmigiano Reggiano" as an ingredient |
| Sustainability comparison of a local and a global milk value chains in Switzerland |
| On perishability and Vertical Price Transmission: empirical evidences from Italy |