
| Effects of switching between production systems in dairy farming |
| Innovation in European food SMEs: determinants and links between types |
| Italian agri-food exports in the international arena |
| Organisation as a key factor in Localised Agri-Food Systems (LAFS) |
| The welfare cost of maize price volatility in Malawi |
| The Common Agricultural Policy as a driver of water quality changes: the case of the Guadalquivir River Basin (southern Spain) |
| Credence goods, consumers' trust in regulation and high quality exports |
| Farmer's motivation to adopt sustainable agricultural practices |
| In memory of Giovanni Anania |
| Labour constraints on choosing profitable products for part-time farmers in Swiss agriculture |
| Technical efficiency in Brazilian citrus production |
| Accounting for growth in global agriculture |
| A critical assessment of the implementation of CAP 2014-2020 direct payments in Italy |
| The evaluation of Ecosystem Services production: an application in the Province of Ferrara |
| Innovation, productivity and growth: towards sustainable agri-food production |
| Research and innovation in agriculture: beyond productivity? |
| A tribute to Giovanni Anania: Scholar, Mentor, Friend |