Economia agro-alimentare - annata 2024
Risultato della ricerca: (25 titoli )
Access to Technology to Increase Food Resilience in Rural Households in Indonesia |
Economia agro-alimentare - 2024
Advisors and inspectors for the development of organic agriculture in Italy |
Economia agro-alimentare - 2024
Determinants of Agri-food Investment from Fund Managers? Viewpoint |
Economia agro-alimentare - 2024
Understanding tourism in social farming as a form of social innovation |
Economia agro-alimentare - 2024
Unearthing Unique Value: Exploring the Potential of Protected Designation of Origin on the Tangerine Industry of Patate, Tungurahua |
Economia agro-alimentare - 2024
What happened to the subjects? Questions about mezcal |
Economia agro-alimentare - 2024
Alternative Food Networks in Afghanistan: The Role of Collaborative Agribusiness in Food Security |
Economia agro-alimentare - 2024
Editorial for the Issue 2/2024 |
Economia agro-alimentare - 2024
Elements of environmental and socioeconomic sustainability related to the food system: A meta-synthesis |
Economia agro-alimentare - 2024
Factors that affect the intention of consumers to buy food products online |
Economia agro-alimentare - 2024
Guest editorial. Revisiting the Slow Food Movement: Three Cases of Heritage, Innovation, and Sustainability in Alternative Food Networks |
Economia agro-alimentare - 2024
How Living Heritage relates to Alpine Food? Evidence from the Entremont Region (Switzerland) |
Economia agro-alimentare - 2024
Reasons for milking system adoption: The case of Switzerland |
Economia agro-alimentare - 2024
A Social Practice Perspective of Ireland?s Lobster Cultural Food Heritage |
Economia agro-alimentare - 2024
Digital channels and green transition: Consumer behaviour as for organic food e-commerce platforms |
Economia agro-alimentare - 2024
Eco-packaging and fresh food products. Analysis of demand and consumer behavior in Italy |
Economia agro-alimentare - 2024
Farewell Editorial for the Issue 3/2024 |
Economia agro-alimentare - 2024
Guest Editorial. Twin transition in agrifood: Digital and green transitions for sustainable, competitive, and resilient food systems |
Economia agro-alimentare - 2024
How environmentally sustainable are farms? An analysis in Southern Italy through the Life Cycle Assessment methodology |
Economia agro-alimentare - 2024
Innovativeness in organic farming system: The case of the Marche region |
Economia agro-alimentare - 2024
Islamic Macroprudential Policy to Support Staple Agricultural Sector Financing |
Economia agro-alimentare - 2024
PDO Economy and Quality Agri-Food District in the wine sector: Blockchain and digitalization as tools for the twin transition |
Economia agro-alimentare - 2024
Economia agro-alimentare - 2024
The role of EIP-AGRI Operational Groups as a driver for innovation in viticulture |
Economia agro-alimentare - 2024
The transition of food systems towards sustainability: The role of digitalization |
Economia agro-alimentare - 2024